Restaurant Kaya

A classic "doner" kebab, like the ones that used to be plentiful, but which seem to have died out since the "Berliner" or "vegetable kebab" trend. So it's refreshing to get a "good old" turkey kebab with cabbage, red cabbage, tomatoes, onions, garlic sauce, and lettuce again. For the price, it could be a bit bigger, and the bread is also purchased. But overall, it's a decent offering. On the other hand, you could just pay the extra 50 cents and get a "Mega Doner," which will definitely fill you up.

Such a delicious kebab! I don't live in Augsburg anymore, but I remember the kebab. And everyone who works there is very friendly. I have to come back to Augsburg soon to eat your kebab :)

I don't normally write reviews, but this kebab shop really deserves it. The men here are always in a good mood and friendly - and unfortunately that's not always a given in the industry, as many snack bar owners often seem bad-tempered or grumpy. It's different here, and that's one of the main reasons why I like being here so much. The prices are fair, and for just fifty cents more, hungry guests can get a lot of meat in a mega version of the kebab or dürüm. The taste of the kebab is absolutely excellent, and it doesn't have to hide in terms of quality either. The meat is from the region and is not mixed with minced meat. From time to time they also offer sauces other than regular sauce or cocktail sauce, such as hot sauce. What is completely normal in other federal states is unfortunately rarely found in this country. They are also generous with extra requests such as extra vegetables, which is not always a given. In the photo you can see my mega kebab from yesterday. Due to my request for extra vegetables, it may have even become a bit too big 😂 - but perfect for this absolutely deserved review! I hope the boys can do well with these prices and, as a colleague in the catering industry, I wish them continued good business!

The owners are very accommodating 🤗 I didn't have any cash with me and wanted to pay by card, which unfortunately wasn't possible; card payments aren't accepted. I still got a very, very good kebab and was told to just pay for it when I had the chance 😳😃 I was so touched, such a sweet and kind family! So there are still people with a heart on their side 💖 I say thank you from the bottom of my heart ☺️ 🙏

Here, the kebab is still put on by hand! So it's just meat and spices! At least you know what you're eating! Everything is fresh, appetizing, and delicious! A+ for the guys 👍

Best kebab! We discovered it by chance when we were at Bauhaus. Since then, we've only gone there when we want a kebab. The service is great, and everyone is really friendly. The prices are fair, too. We especially love the bread; it's not as dusty and dry as typical flatbread.

Super tasty, large kebab. Very friendly staff. In my opinion, the best kebab in Augsburg :)

We had the large doner kebab plate with fries. It was delicious. 😋

A nice little kebab shop right next to Bauhaus. The mega kebab is really big and super tasty. The owner is friendly, and there's plenty of seating, both inside and outside for the summer. Perfect for a quick, inexpensive lunch. You have to wait a bit longer for the pizzas, but it's not too bad since you can pre-order via WhatsApp.

The kebab man was very friendly and correct, the kebab was very tasty and from now on I will go here every day

Very crispy bread, kebab really has flavor, I really enjoyed it!